Contact Us

We are located at 47 Liberty Street Newburgh, NY 12550 (Between S. William and Spring St)

We now take orders over the phone (747)-BIVONAS.

Email us to inquire about large orders pasta@bivonassimply.com.

Always keep an eye on our Facebook and Instagram @bivonassimplypasta.

In addition to our seven-ish fishes menu we will be launching our new selection of cheese boards available for the holidays. Boards will include a variety of cheeses, antipasti, seasonal jam, and house-made nut mixes. Pre-order by Sunday, Decembe
Seven-ish Fishes menu is Live. Link to order in bio and on our website. Quantities are not unlimited, act now & solidify your place at the table. We will have a special selection of cheeses, curated, packaged and presented by @laowai.eats to o
Gobble gobble gabagool Place your Thanksgiving orders for pickup Tuesday the 25th and Wednesday the 26th 12-5pm at the shop. Preorder closes Friday 11/21 at 11:55pm. Link to order in bio and on our website bivonassimply.com Email us at pasta@b
MOTHER’S DAY IS AROUND THE CORNER! Make the momma in your life smile. Cut flowers for $50 or more?!? PASSSSSS I’d rather give some hand made love. She spent all those years feeding you right? Give her a break. Handle a meal with Bivo
“When I was led to you I knew you were the one for me I swear the whole world could feel my heartbeat” -Sade Which one does it for you?! Name your #1
Menu here at Bivona’s is pretty set. While the cold weather is here, we will have polenta or soup depending on the week. Antipasto case is always stacked with house made caponata and imported antipasto, olives and local cured meats. Desser
Oh man, what’s that?? If you’ve only been once or twice, you may not have noticed… we have been doing a lot more, staying open later, adding staff, building a back yard, opening online ordering, and adding a catering menu. Here
HANDMADE LOBSTER RAVIOLI PRE ORDER ANY TIME FOR PICKUP ON THURSDAYS. JUST SLIDE INTO OUR DM’S. $21 per portion. 8-10 ravioli per portion. Take it home and drop it into boiling water. Or freeze for later if you don’t plan on cooking it
It’s tomato caprese season! Tomato, basil, mozzarella, spinach, Italian air freshener (garlic oil) and balsamic vinegar. Add eggplant for $1 If you so desire. It’s a perfect sandwich if we do say so ourselves. #newburghny #bivonassi

Hours of Operation

Open Wednesday - Friday 12 - 7 pm

Open Saturdays 12 - 5 pm

Closed Sunday - Tuesday